Our Team. All Local.
Robin Albares - Owner - Granddaughter of Ninette Aucoin.
Trudy Adams - Lead Chef - 2019 Graduate of Chef John Folse Culinary Institute at Nicholls State University with a specialty in pastries.
Lea Willingham - Cake Designer & Decorator - Self-taught cake decorator with an eye for detail.
Lynnette Hebert - Cake Designer & Decorator - Granddaughter of Ninette Aucoin. Cake decorator with 20+ years experience.
Abby Long - Customer Care Associate - Married to Lynnette's son. A warm welcome with a beautiful smile.
Kane Pontif - Kitchen Assistant - At such a young age, he has always had a passion for being in the kitchen. Cousin to Robin & Lynnette.